One of my favorite dishes. Love to have it with baguette. But never add sesame leaves. I only see them at Korean supermarket. Are we talking about the same stuff?
here 芝麻葉 I mean arugula. I notice there is a Korean herb/leaves called 芝麻葉 as well. Maybe arugula has another name in Chinese?
I think the salad has a official name called Caprese, but not sure if it HAS to have basil pesto to be called that name though.secondly, in SA 芝麻菜/業 is called rocket, don't know if it's called the same in US :)
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